Enchiladas

Three chicken enchiladas, topped with shredded cheese, mild green poblano sauce and queso fresco; served with rice and sour cream salad.

Five enchiladas: one ground beef, one shredded chicken, one potato, one bean, and one cheese topped with poblano sauce sprinkled with onions and queso fresco.

A supreme combination of four enchiladas: one ground beef, one cheese, one chicken and one bean enchilada; topped with cheese, enchilada sauce, lettuce, sour cream, pico de gallo and queso fresco.
Three chicken enchiladas, topped with shredded cheese, mild green poblano sauce and queso fresco; served with rice and sour cream salad.
Five enchiladas: one ground beef, one shredded chicken, one potato, one bean, and one cheese topped with poblano sauce sprinkled with onions and queso fresco.
A supreme combination of four enchiladas: one ground beef, one cheese, one chicken and one bean enchilada; topped with cheese, enchilada sauce, lettuce, sour cream, pico de gallo and queso fresco.
Three cheese enchiladas topped with red sauce, beef birria and queso fresco. Served with rice and beans.
Three enchiladas stuffed with steak or grilled chicken: one topped with green sauce, one with cheese sauce and one with red sauce; served with rice, lettuce, tomatoes, shredded cheese and sour cream.
Three chicken enchiladas topped with cheese, red sauce and queso fresco; served with rice, guacamole salad, tomatoes and sour cream.
Three corn tortillas stuffed with shredded chicken, topped with our delicious chipotle sauce drizzled with sour cream and sprinkled with pico de gallo; served with rice and beans.
Three shredded chicken enchiladas topped with our Guajillo-Ancho sauce and sesame seeds; served with rice, lettuce, sour cream, avocado slices and pico de gallo.
Three shrimp enchiladas topped with melted cheese, poblano sauce and esquite relish; served with rice.
Three enchiladas stuffed with shredded chicken or ground beef topped with cheese sauce and chipotle sauce drizzled; served with rice and beans.
One beef birria enchilada with green sauce, one shredded chicken enchilada with melted cheese and one ground beef enchilada with red sauce, all covered with queso fresco; served with rice and beans.
Three lobster or shrimp enchiladas topped with cheese, green sauce and queso fresco; served with rice, lettuce, sour cream and pico de gallo.
