Chicken

Sliced marinated grilled chicken served on a sizzling skillet with sautéed onions and peppers, accompanied by rice, guacamole and a small bowl of salsa (as pictured).

Grilled chicken breast cooked with grilled onions, spinach, mushrooms, and bacon topped with cheese sauce, served with rice and beans.

Grilled chicken breast cooked with shrimp, pineapple, onions, and bell peppers. Served on a sizzling skillet topped with cheese sauce, garnished with rice and beans.

Grilled chicken breast cooked with grilled onions, mushroom, tomatoes and zucchini; all covered with cheese sauce, served with a side of rice.

Two grilled chicken breast, cooked with sautéed onions, served with rice and beans.

A bed of grilled onions and grilled pineapple, topped with "Al Pastor" style marinated chicken thigh and leg; served with rice, beans, pickled red onions, roasted salsa and radishes.

Grilled chicken breast, sautéed in our creamy mushrooms and corn sauce, served with white rice and vegetables.

Strips of grilled chicken breast cooked with grilled vegetables.

Sautéed chicken breast topped with pico de gallo, melted cheese and lime wedges, served with rice, beans and tortillas.

Chicken strips mixed with chorizo (Mexican sausage) and pineapple, topped with cheese sauce and served with rice, beans and flour tortillas.

Sautéed chicken breast, marinated in a wine sauce with chipotle peppers, served with rice, lettuce and pico de gallo.

Breaded and fried chicken breast topped with cheese sauce, grilled onions, bell peppers, pineapple and shrimp; served with rice and salad.

Grilled chicken breast sautéed in Guajillo sauce, served with rice and vegetables.

Grilled chicken breast, cooked with fresh garlic, onions, tomato, and poblano peppers; served with rice and refried beans.

Breaded chicken breast topped with our creamy special sauce served with cambray potatoes and vegetables.